Canyoning
True symbol of the Soča Valley
Tolminc Cheese
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Soča valley cheese tastings as traditional gastronomy in Slovenia

Tolminc cheese is a true symbol of the Soča Valley's rich dairy tradition

You will definitely enjoy the cheese tasting in the Soča Valley! The valley in Slovenia is as a hidden gem in the world of cheese, nestled in a region known for its rich culinary and gastronomy heritage. This area, with its lush pastures and traditional farming practices, produces some of the finest cheeses in Slovenia. Local cheesemakers continue age-old techniques, creating unique flavors like Tolminc, the valley's most famous cheese. The famous Hiša Franko with michelin stars is also located in the heart of the valley.

Tolminc cheese is a true symbol of the Soča Valley's rich dairy tradition and proudly holds the Protected Designation of Origin (PDO) certificate. This centuries-old cheese is crafted using traditional methods passed down through generations in the mountainous regions of Tolmin. Made from raw cow's milk of pasture-grazed cows, Tolminc has a unique, rich flavor profile—mild and slightly nutty when young, developing a robust and aromatic taste as it ages. Its PDO status ensures that every wheel of Tolminc is made to the highest standards, preserving its authenticity and cultural heritage.

Alongside other specialties are also sheep and goat cheeses. The valley’s diverse landscape also gives rise to unique cheeses infused with wild herbs (wild oregano) making the Soča Valley a must-visit destination for cheese lovers.

10-55 people

min. age: 0

1,5 h

Gastronomy

Cheese Tolminc tasting Tolmin soča valley

BOOKING

Check for next available data, enter your data and make a payment. You’ll receive an email with invoice and meeting information including map and guide phone contact. A calendar appointment will be set to remind you of your booked experience.

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TOUR OVERVIEW
  • As the center of the Soča Valley, Tolmin is known for its rich cheese-making tradition.
  • In the city center you will test different flavors of local cheeses.
  • On the cheese tasting the local guide will tell you the characteristics and peculiarities of the local environment related to cheese.
  • At the degustation, you will also have the opportunity to get to know the most famous cheese of the local area, that is Tolminc cheese, which bears the sign of the protected designation of origin.
  • All processes of milk processing and processing into cheese Tolminc must take place exclusively on the territory of the Soča Valley.
  • You will have opportunity to taste also other local cheeses.
  • You will get the information where at the farmers you can buy this cheese.
WHEN

This is a year-round activity that we offer every day at 11 AM.. For different timing you need to contact us.

Please check calendar, select your desired date and time slot for your tasting activity in Booking section below.

DURATION

Degustation requires 1,5 hour.

CHILDREN

Children are welcome and must be accompanied by parents or guardians.

PRICE

Groups of min. 10 persons to max. 55 people.

  • 15 Euro / person.

For groups less than 10 people contact us on info@dolinasoce.si.

INCLUDED IN THE PRICE
  • Guiding by a local guide.
  • 10 different types of cheeses
  • Typical local dry salami
  • Local juice
  • Information about location where the local cheese can be bought directly from the farmers
MANDATORY EQUIPMENT

Nothing special.

LOCATION

Inside Tolmin town.

Dante’s cave is located in the picturesque area of the famous Tolmin Gorge, which gives it even more charm. And you can enhance your caving experience with visiting the Tolmin Gorge as well. Tickets are sold separately at the Tolmin Gorge entrance point.

PARKING

We recommend that you leave your car at the back of the Tolmin museum or in front of the public library in the Tolmin center..

USEFUL INFORMATION
  • To taste cheeses, we recommend you to be on an empty stomach.
  • If you store cheese in a refrigerator you have to keep them out for a while, so that they reach the room temperature.
  • The cheeses to taste are of different typologies and seasonings. Tasting order depends on intensity of smell and taste.
  • A lot like a wine tasting, we work from mildest to strongest. You must start with cheeses with less intense flavour to end up with those of the most decided taste.
  • After cheese tasting you will not be hungry for some times/hours.
  • Activity is guided in English, Slovenian or Croatian language.
LIMITATIONS

The restrictions are tied to any dietary peculiarities of the individual. There are no restrictions from our agency.

 

MEETING LOCATION

Meeting location is in the front of Tolmin museum. See map.

 

PHOTO GALLERY

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If you have questions or need more information before booking your Soča Valley adventure, simply fill out the form.

We are here to help and will respond as soon as possible.

We look forward to your perfect Soča Valley experience!